ADVERTORIAL
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Cooking chicken breast in the Instant Pot is truly the bees knees when it comes to batch-cooking shredded chicken. You need, chicken, a little water, and your favorite seasonings! It’s the method we prefer to use at Fit Foodie HQ because it’s quick and your chicken comes out so moist. You can dice it, shred
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DISCLAIMER: THIS IS AN ADVERTISEMENT AND NOT AN ACTUAL NEWS ARTICLE, BLOG, OR CONSUMER PROTECTION UPDATE
